boneless, skinless chicken tenders
low carb, low cal tortillas
chopped tomato
chopped lettuce
salsa
shredded cheddar cheese
sour cream, optional
avocado, optional
Cook chicken seasoned with a spice of your choice in a non stick skillet without oil.
Or you could use olive oil with chopped garlic and then add the spiced chicken.
I use Steak and Chop Grill & Broil from Trader Joe's.
When chicken is cooked, chop into narrow strips.
Either toast the tortillas in a toaster oven with shredded cheese on them to be melted
or heat in a skillet for awhile on each side and then add shredded cheese and allow to melt.
Add chicken, tomato, lettuce, salsa, and desired options from above.
Enjoy a healthy, delicious, easy entree!
I like to use leftover chicken.
I put the slices on the tortilla while toasting or heating in the skillet so the
chicken gets warm.
Saturday, September 15, 2007
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